We Are What We Eat

Preventing long-term consequences of eating disorders begins with early intervention. So, let’s get moving…

All-Party Inquiry

A new All-Party Parliamentary Group on Eating Disorders has published  its new report: An Inquiry into Preventing Eating Disorder Deaths. It concludes that deaths from eating disorders could, and should, be prevented with early intervention and proper care. 

In particular, I would draw your attention to Appendix 4: Case Study: The Body Happy Schools Programme (p.65). This demonstrates that appropriate education and support from a young age can help prevent/mitigate such disorders. And for those that may not easily take in information through the written or spoken word, physicalisation is a powerful alternative.

Resilient Adults

Developing a healthy relationship with food at a young age is of huge importance. Not only for the sake of good mental-health but also in order to grow into strong, resilient adults. Understanding where food comes from, the benefits of eating well and the social/societal background to how we eat are all key to engendering positive habits.

Supporting this learning through movement is a win-win. Not only does it reinforce children’s understanding by representation, interpretation and collaboration, it encourages physical activity. Which is itself a vital part of remaining fit and healthy as pupils progress through their schooling.

Useful Boost

‘We Are What We Eat’ introduces themes related to food production, consumption and associated health. It may just help your pupils to think a little more deeply about where their food comes from and why we eat what we do. And, hopefully, this will provide a useful boost to maintaining a positive long-term relationship with eating.

We Are What We Eat

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